Creamy butternutty soup

 


This soup is one of the delicious , creamy  nourshing soup .And my favourite recipie share with you.

Ingredients

Olive oil 

Onion

Black pepper 

Butternut squash

Garlic 

Ginger

Turmeric powder

Rosmery

Cashewnut

Vegetable broth

Cooking method

First saute onion in  olive oil (extra virgin)and add ginger , garlic paste ,black pepper , turmeric powder , some cashewnut (optional )butternut squash  and  vegetable  broth stir and  cook  cover for 10 to 15 minutes.

 When the mixture cool  slightly blend it well and again cook  in slow flame for few minutes .

Sprinkle copped spring onion  or parsely and add cream on top.

Comments

Post a Comment

Popular posts from this blog

How to make marshmallow

Image
Ingredients  Sugar 1c Water 1／2 c Gelatin powder 1 packt Red food colour (optional ) Vanilla flavor  Cornflour  for sprinkle Method First make a mixture (with 1cup sugar  and  1／2 cup water)  on the other hand 1 gelitine packt mix in water  properly and add into sugar and water mixture  cook well when mixture get thicker remove the pot from stove . Now blend the mixture till  it become  fomic also add few drops of vanilla flavour Divide the mixture into two parts. In one part  add  the red food colour  and rest (part) will remain  white. Pour into mould and keep into fridge (4 hours) before cut into pieces sprinkle cornflour all over in the mould
Read more

Delicious three ingrediant Milky coconut bar

Image
 INGREDIENT  🔸semolina   80gm  🔸Condense milk  120gm 🔹Crushed coconut  50gm Method:  🔹 First  roast semolina lightly 🔹remove  simolina from stove after that add condense milk and crushed coconut in it. 🔹mix well all three ingredients then spread in dish and cut into bars or square shape or you can also make balls its upto you and enjoy
Read more

Do you try blackberry chocolate cake?

Image
 <script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js?client=ca-pub-4661047651277565"      crossorigin="anonymous"></script> This is a blackberry chocolate cake recipe, a 3 layer cake with 2 layers of blackberry cream filling and topped with chocolate buttercream icing. Do you want to build this amazing building now?    First you make  chocolate cake (you can use your favourite  chocolate cake recipe) to make this cake or just use 2 dark chocolate cake mixes for the inexperienced baker. Together with  Ingredients 6 medium eggs 1 1/2 cups cold water 2 cups of oil Mix on medium speed to blend well, whisking again for 1 minute more until blended. 3 (10x2-inch baking pans)  Bake in a preheated 350 degree oven for about 30 to 40 minutes or until done Cool on a rack. Blend  the blackberries well together. Mix blackberry paste with the whip cream. (Don't make it too thin). Use any chocolate buttercream recipe you like and add (
Read more