<script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js?client=ca-pub-4661047651277565" crossorigin="anonymous"></script> This is a blackberry chocolate cake recipe, a 3 layer cake with 2 layers of blackberry cream filling and topped with chocolate buttercream icing. Do you want to build this amazing building now? First you make chocolate cake (you can use your favourite chocolate cake recipe) to make this cake or just use 2 dark chocolate cake mixes for the inexperienced baker. Together with Ingredients 6 medium eggs 1 1/2 cups cold water 2 cups of oil Mix on medium speed to blend well, whisking again for 1 minute more until blended. 3 (10x2-inch baking pans) Bake in a preheated 350 degree oven for about 30 to 40 minutes or until done Cool on a rack. Blend the blackberries well together. Mix blackberry paste with the whip cream. (Don't make it too thin). Use any chocolate bu...
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