Posts

Cold stone cream cheesecake

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<script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js?client=ca-pub-4661047651277565"      crossorigin="anonymous"></script> You must have eaten a lot of cheesecakes but this cheesecake is easy and it is also delicious. Composition: 1/4 cup gram  cracker crumbs 3 tablespoons of sugar 3 tablespoons butter, melted. 1/2 pound cream cheese 8 ounces sour cream 2 eggs 1 cup flour

Refreshing beach punch

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Easy and delicious chocolate chip cookie

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 <script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js?client=ca-pub-4661047651277565"      crossorigin="anonymous"></script> There are many people in the world who love chocolate and all things made of chocolate  People like it a lot. When I was a kid, my uncle always called any store-bought cookie that somehow made it at home "commy cookies." For him, it was mom's homemade cookies or nothing at all As far as  i am concerned, there is something special about homemade cookies, eespecially chocolate chip cookies. You can make these cookies at home and win the hearts of your family. Here's an easy recipe for chocolate chip cookies that I think you'll enjoy: Chocolate Chip Cookies 1 package butter pecan, chocolate chip, chocolate fudge, German, chocolate or palea cake mix 1/2 cup butter or margarine 1 teaspoon vanilla 2 eggs 1/2 cup chopped fruit 1 package semi-sweet chocolate chips (1 cup) Preheat the oven

Do you try blackberry chocolate cake?

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 <script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js?client=ca-pub-4661047651277565"      crossorigin="anonymous"></script> This is a blackberry chocolate cake recipe, a 3 layer cake with 2 layers of blackberry cream filling and topped with chocolate buttercream icing. Do you want to build this amazing building now?    First you make  chocolate cake (you can use your favourite  chocolate cake recipe) to make this cake or just use 2 dark chocolate cake mixes for the inexperienced baker. Together with  Ingredients 6 medium eggs 1 1/2 cups cold water 2 cups of oil Mix on medium speed to blend well, whisking again for 1 minute more until blended. 3 (10x2-inch baking pans)  Bake in a preheated 350 degree oven for about 30 to 40 minutes or until done Cool on a rack. Blend  the blackberries well together. Mix blackberry paste with the whip cream. (Don't make it too thin). Use any chocolate buttercream recipe you like and add (

Zombie fingers

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  This snack is one of healthy, yummy and quick snack it will be the perfect snack for halloween party.  Ingredients 300gm dates(remove seeds) 100gm chocolate(melted) 3 tablespoon condense milk  2 tablespoon almond powder(crushed) Almond  flaked(fine sliced) for finger nails.     Preparation   Blend all the ingredients in a food processor This mixture  convert into a bowl and divide into 15 equal portion Now each portion shape into finger and placed almond slice on the top of the finger (for the nails )    Refrigerate for 3 hours to firm.  ( not serve very chilled )

Tips benifits and recipie about red red tomatoes

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👍  Tomatoes, which are considered to be an important part of the diet, are rich in vitamins A and C and are a good source of potassium. Tomatoes are naturally low in sodium and contain no cholesterol. If you want to get the most out of its nutritional value, you need to keep these things in mind. Many people keep tomatoes in the crisper drawer of their refrigerator with other vegetables, but that's not the best place for them. Tomatoes should be stored at room temperature to retain maximum flavor. The cold temperature inside your refrigerator will stop the ripening process and begin to reduce the flavor and change the texture. Store your tomatoes in a decorative bowl on the counter. Banana and tomatoes help each other ripen quickly. Tomatoes and bananas naturally release a ripening gas called ethylene, and both ripen faster when you store them together. If you need to ripen tomatoes quickly, store them in a sealed paper bag on the counter. Ethylene gas accelerates the ripening pro

How to make marshmallow

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Ingredients  Sugar 1c Water 1/2 c Gelatin powder 1 packt Red food colour (optional ) Vanilla flavor  Cornflour  for sprinkle Method First make a mixture (with 1cup sugar  and  1/2 cup water)  on the other hand 1 gelitine packt mix in water  properly and add into sugar and water mixture  cook well when mixture get thicker remove the pot from stove . Now blend the mixture till  it become  fomic also add few drops of vanilla flavour Divide the mixture into two parts. In one part  add  the red food colour  and rest (part) will remain  white. Pour into mould and keep into fridge (4 hours) before cut into pieces sprinkle cornflour all over in the mould